Bosler
Key Takeaway
Bosler is classified as low hazard in Wyoming. It was completed in 1955 and is 71 years old. Its primary use is fish and wildlife pond.
Physical Details
| Dam Height | 18 ft (taller than 17.2% in WY) |
| Dam Length | 512 ft |
| Dam Type | Earth |
| Max Storage | 1.8K acre-ft |
| Normal Storage | 1.8K acre-ft |
| Surface Area | 266 acres |
| Drainage Area | 5 sq mi |
| Max Discharge | 0 cfs |
| Year Completed | 1955 (71 years old) |
| NID ID | WY00333 |
Safety Information
No probable loss of human life and low economic/environmental losses expected.
Hazard potential describes downstream consequences of failure, not the dam's current condition. What does this mean?
Ownership
WHEATLAND IRRIGATION DISTRICT
Private
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Low Hazard 39 ftFrequently Asked Questions
What is the hazard classification of Bosler?
Bosler is classified as Low Hazard. No probable loss of human life and low economic/environmental losses expected. This classification refers to the potential downstream consequences of a failure, not the dam's current structural condition.
Who owns and operates Bosler?
Bosler is owned by WHEATLAND IRRIGATION DISTRICT (Private). The owner is responsible for maintenance, inspections, and compliance with dam safety regulations.
When was Bosler built?
Bosler was completed in 1955, making it 71 years old. Many U.S. dams were built between the 1930s and 1970s during a period of major infrastructure investment.
What is the primary purpose of Bosler?
Bosler serves the following purposes: Fish And Wildlife Pond, Fire Protection, Stock, Or Small Fish Pond. Many dams in the U.S. are multi-purpose, supporting flood control, water supply, recreation, and other uses.
How tall is Bosler?
Bosler has a dam height of 18 ft. Dam height is measured from the natural streambed at the downstream toe to the top of the dam, and may differ from the visible height.
When was Bosler last inspected?
Bosler was last inspected on July 7, 2021. Inspection dates indicate when a formal review occurred, not the results of that inspection.