Cook, Raymond & Patricia
Key Takeaway
Cook, Raymond & Patricia is classified as significant hazard in Utah. Its primary use is fire protection. Significant hazard means failure could cause economic or environmental damage. Learn more.
Physical Details
| Dam Length | 420 ft |
| Dam Type | Earth |
| Normal Storage | 17 acre-ft |
| Max Discharge | 5 cfs |
| NID ID | UT53232 |
Safety Information
No probable loss of human life, but can cause economic loss, environmental damage, or disruption of lifeline facilities.
Hazard potential describes downstream consequences of failure, not the dam's current condition. What does this mean?
Ownership
RAYMOND & PATRICIA COOK
Private
Nearby Dams
Frequently Asked Questions
What is the hazard classification of Cook, Raymond & Patricia?
Cook, Raymond & Patricia is classified as Significant Hazard. No probable loss of human life, but can cause economic loss, environmental damage, or disruption of lifeline facilities. This classification refers to the potential downstream consequences of a failure, not the dam's current structural condition.
Who owns and operates Cook, Raymond & Patricia?
Cook, Raymond & Patricia is owned by RAYMOND & PATRICIA COOK (Private). The owner is responsible for maintenance, inspections, and compliance with dam safety regulations.
What is the primary purpose of Cook, Raymond & Patricia?
Cook, Raymond & Patricia serves the following purposes: Fire Protection, Stock, Or Small Fish Pond. Many dams in the U.S. are multi-purpose, supporting flood control, water supply, recreation, and other uses.